New (to me) foods, #6 in a list

Hot beef sundae.

Hot. Beef. Sundae.

Yes, that's right.

"What is a hot beef sundae?" you may wonder. Well, wonder no longer: it is "a generously filled bowl of hand-mashed buttery potatoes surrounded by slow-roasted fork-tender roast beef" topped with "savory beef gravy," sprinkled with Cheddar cheese with a cherry tomato on top.

Because a chopped beef sandwich doesn't include potato. And a plate just isn't mobile enough.

.

.

.

.

[Left: Life-size photo of Hot Beef Sundae. Visitors provide scale.]

.

.

.

.

.

.

.

.

.

.

.

.

Surprise your family by making Hot Beef Sundaes for dinner! Recipe here.

I am not claiming, by the way, that this taste sensation is originally a Texan thing. It appears to have originated in the midwest.